The hotel, which has recently been fully renovated, rises just in the heart of a lush green area, in a privileged, central position situated 80 metres far from the sea (bathing establishment 114).

All bedrooms are furnished with style and are provided with private services with shower cubicle and hair-dryer, balcony, direct-dial telephone, Satellite TV, safe and air conditioning (news 2010).....

The hotel is equipped with Lift, TV room with Satellite TV, Lounge room with bar and large, welcoming terrace overlooking the garden.....

Air-conditioned Restaurant room and Solarium terrace.

Free bikes for hire to make pleasant excursions along Riccione’s elegant cycle paths...

Our Chef Giovanni, who has developed considerable expertise in the preparation of both tasty fish delicacies and traditional specialities from Romagna, offers guests the possibility to taste mouth-watering recipes.

Homemade pasta, fresh fish, local meat. Two choice menus every day....
Rich buffet based on vegetables and starters both at lunch and dinner....
Rich buffet-style international breakfast....

Bathing huts included in the price... Wide private car park.

Restaurant

The restaurant, which is directly operated by the owners, is the key to the success of our hotel.

Guests will have the opportunity to choose among a wide range of different menus, which include homemade pasta (tagliatelle ,tagliolini, lasagne, fish and meat ravioli , gnocchi, strozzapreti) served with traditional fish and meat sauces from the Riviera Romagnola.....

Our fish second courses include fried fish and fish kebabs, roast sea bass, crusted, grilled, scalloped or boiled fish and fish soup, while our meat second courses include roast and grilled meat, cutlets, sliced meats and salami, local cheeses and many more......

We serve delicious “homemade” cakes.
Tiramisù, panna cotta, Catalan cream, caramel custard, chocolate cake, semifreddo, sorbet, fruit salad, homemade cakes and ice cream will be able to suit even gourmets’ most demanding requirements.....

COOKING FOR CELIACS

Our greatest aim for the year 2010 is to offer celiacs the possibility to eat tailor-made specialities:

Apart from giving them the possibility to taste the traditional specialities included in our menu, we offer celiacs a remarkably wide array of tailor-made food products (pasta, bread, oil, salt and many more) upon payment of a small supplement (€ 5,00 per meal)....

We are able to suit even guests’ most demanding requirements. For further information, apply to our reception desk or contact us via phone.